Commercial Kitchen Electric Equipment
Reliable electric cooking, preparation, refrigeration, and hygiene equipment for professional kitchens worldwide.
Cooking Equipment

Electric Ranges

Induction Cookers

Electric Fryers

Electric Griddles

Electric Boiling Pans

Electric Tilting Pans

Combi Ovens

Convection Ovens
Suitable for high-temperature and high-output cooking operations.
Refrigeration Equipment

Upright Refrigerators

Freezers

Ice Makers
Designed for stable temperature control and food safety compliance.
Ventilation Equipment

Smoke Purifiers

Exhaust Hood
Designed to effectively remove heat, smoke, and grease, ensuring a safe and compliant kitchen environment.
Warming & Serving Equipment

Bain-marie

Thermal Serving Counters

Food warmers

Sanitizing Cabinets
Used to maintain food temperature and hygiene during holding and serving operations.
Universal Configuration Options:
- Capacity options based on kitchen output or storage demand
- Electric power: single-phase or three-phase
- Voltage adapted to local standards
- Freestanding or integrated installation
- Compatible with stainless steel fabrication and ventilation systems
Exact configuration is determined based on your kitchen layout and operational needs.
Get Custom Electric Equipment That Fits Your Kitchen
Whether you need specialized electric cooking equipment, fryers, or ovens, we will customize the perfect solutions based on your space and operational needs.
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Contact
• Address: No.185, Luyuannandajie, Tongzhou District, Beijing
• Email: [email protected]
• Tel: +86 1 35 21 83 58 19